Apple polyphenols are chemicals found in apples, especially in baby green apple. Apple polyphenols are used for obesity, hay fever, high levels of cholesterol or other fats (lipids) in the blood (hyperlipidemia), and many other conditions;Apple polyphenols as the antioxidants, it also seem to block fat and cholesterol from entering the body and slow the production of fat and cholesterol. This may allow them to lower cholesterol and help with the weight loss.
Milk thistle (Silybum marianum) has been used for 2,000 years as an herbal remedy for a variety of ailments, particularly liver, kidney, and gall bladder problems. Several scientific studies suggest that substances in milk thistle (especially a flavonoid called silymarin) protect the liver from toxi
While you'll note that red wine clearly is the winner in resveratrol content compared to its paler counterparts, you'd still have to drink hundreds of glasses to get the same amount of this nutrient as you'd find in a single resveratrol supplement. (Which we'd hardly call “healthy.”)
Apples are rich source of numerous phytonutrients, especially phenolic compounds and dietary carbohydrates. Apple phenolics are naturally occurring compounds that act as effective antioxidants by protecting the cell against damaging effects of free radicals and by inhibiting the oxidation of low den
Gypenosides extracted from Gynostemma pentaphyllum are widely used in traditional Chinese medicine: 1)It contains substances called gypenosides. These are similar to the active constituents on ginseng. 2)It may increase production of the body’s naturally occurring antioxidant, superoxide dismutase, which protects cells from boxidative damage. 3)It is also considered a very powerful adaptogen and is thought to have a two-fold effect on the body whereby it increases the body’s physical and mental.
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Apple polyphenols and chitosan, as natural preservatives. It was found that the effect of applephenon and chitosan 1:1 composited coating on pork was better than use Appjfnol or chitosan separately. The storage time of chilled pork was extended up to 14 days at 4℃ after using the Apple polyphenols solution, and keep the port on fine quality. Because its raw material is cheap and easy to get, it will create a great value in the field of fruits, vegetables and meat preservation.
Quercetin is a naturally ingredient with fine bioactivity, which mainly exists in the form of glycoside in fruits, vegetables, tea, and wine and good for health. Quercetin is a dietary polyphenol. Compared with chemical preparations, it is widely available, safe and easy to get. Quercetin has been widely studied for its anti-diabetes, anti-hypertension, anti-Alzheimer's disease, anti-arthritis, anti-influenza virus, anti-microbial infection, anti-aging, effects on autophagy and cardiovascular protection.
Proanthocyanidins (OPC) is a recognized natural antioxidant in worldwide that is effective in clearing of free radicals. Its antioxidant is 50 times that of vitamin E and 20 times that of vitamin C. Apple polyphenols contain up to 60% procyanidins, and 70% procyanidins are low degree of polymerization, so their antioxidant activity is stronger than tea polyphenols and grape polyphenols. In addition, apple polyphenols also prevent obesity, reduce cholesterol, reduce blood fat, anti-allergy, cardiovascular protection, whitening sunscreen and other physiological functions.
Proanthocyanidins (OPC) is a recognized natural antioxidant in worldwide that is effective in clearing of free radicals. Its antioxidant is 50 times that of vitamin E and 20 times that of vitamin C. Apple polyphenols contain up to 60% procyanidins, and 70% procyanidins are low degree of polymerization, so their antioxidant activity is stronger than tea polyphenols and grape polyphenols. In addition, apple polyphenols also prevent obesity, reduce cholesterol, reduce blood fat, anti-allergy, cardiovascular protection, whitening sunscreen and other physiological functions.
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Kudzu Root Extract
Realherb
Wholesale Price Kudzu Root Extract for Women Health
Pueraria mirifica, also known as Kwao Krua or White Kwao Krua, is a root found in northern and north eastern Thailand and Myanmar. Kwao Krua is a native herbal plant found in deep forests of the northern region of Thailand. Researchers in the last few years have examined its properties.
Product name: Kudzu Root Extract
Part Used: Root
Specification: Puerarin 10%~98%, flavonoids 40~90%
Appearance: Flavonoids 30%,40% (brown powder)
Puerarin 30% (brown powder)
Puerarin 99% (white powder)
Testing Method: HPLC, UV
Certificates: KOSHER, HALAL, HACCP, ISO9001,Food SC, Health Food Raw Material Production licence
Main Function of Natural Kudzu Root Extract Flavonoids :
1. Dilating blood vessels, increasing coronary blood flow, antithrombotic effect, inhibiting platelet aggregation, reducing blood viscosity and promoting blood micro-cycle;
2. Reducing myocardial oxygen consumption, strengthening myocardial contraction force and protecting myocardial cell;
3. Enhancing immunity and inhibiting cancer cell;
4. Reducing the risk of cardiovascular diseases.
Application of Natural Kudzu Root Extract Flavonoids :
1. Applied in food field, puraria isoflavones can be used in foods and health products,to lower blood pressure and blood-fat.
2. Applied in cosmetics field, the phytoestrogen effect of puerarin can relieve symptom caused by decrease in estrogen level and aging, such as mastoptosis, crinkle, decrease in skin vitality and leukotrichia. Hence, it is frequently used in breast cream, eye cream and skin cream.
Package
1) 1kg/double plastic bags with aluminum foil bag outside
2) 25kg/double plastic bags with fiber drum(50cm*38cm) outside
Storage
Storage: Store it in the cool and dry place. Keep it from strong light and heat.
Shelf life: 24 months when it is stored properly
Lead Time
Usually 3-7 days after payment received
Delivery
By express for small quantity;
By air or By sea for large quantity;
Wholesale Price Kudzu Root Extract for Women Health
Pueraria mirifica, also known as Kwao Krua or White Kwao Krua, is a root found in northern and north eastern Thailand and Myanmar. Kwao Krua is a native herbal plant found in deep forests of the northern region of Thailand. Researchers in the last few years have examined its properties.
Product name: Kudzu Root Extract
Part Used: Root
Specification: Puerarin 10%~98%, flavonoids 40~90%
Appearance: Flavonoids 30%,40% (brown powder)
Puerarin 30% (brown powder)
Puerarin 99% (white powder)
Testing Method: HPLC, UV
Certificates: KOSHER, HALAL, HACCP, ISO9001,Food SC, Health Food Raw Material Production licence
Main Function of Natural Kudzu Root Extract Flavonoids :
1. Dilating blood vessels, increasing coronary blood flow, antithrombotic effect, inhibiting platelet aggregation, reducing blood viscosity and promoting blood micro-cycle;
2. Reducing myocardial oxygen consumption, strengthening myocardial contraction force and protecting myocardial cell;
3. Enhancing immunity and inhibiting cancer cell;
4. Reducing the risk of cardiovascular diseases.
Application of Natural Kudzu Root Extract Flavonoids :
1. Applied in food field, puraria isoflavones can be used in foods and health products,to lower blood pressure and blood-fat.
2. Applied in cosmetics field, the phytoestrogen effect of puerarin can relieve symptom caused by decrease in estrogen level and aging, such as mastoptosis, crinkle, decrease in skin vitality and leukotrichia. Hence, it is frequently used in breast cream, eye cream and skin cream.
Package
1) 1kg/double plastic bags with aluminum foil bag outside
2) 25kg/double plastic bags with fiber drum(50cm*38cm) outside
Storage
Storage: Store it in the cool and dry place. Keep it from strong light and heat.
Shelf life: 24 months when it is stored properly
Lead Time
Usually 3-7 days after payment received
Delivery
By express for small quantity;
By air or By sea for large quantity;